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So, did some scholarship apps tonight, so though I got no schoolwork done, I did do something  today. :) Well, technically I did get some work done, but it was in class. I don't like Design very much. It's not the profs, they're fine, I just... I don't want to know how to make a website, I want to be a reporter. Really, people. Required classes, they suck. Not always, but in this case. Also Audio/Visual from last semester sucked the same way. Only worse, because I had asshole groupmates. At least Design is solo work.

I did get some fic work done, though. The next chapter of "Architecture of Your World and Mind" is nearly complete, though unfortunately it's a lot of scene rewriting and not much new stuff. Next chapter begins a lot more scenes that are totally original, which should be fun. I'm also working on an RP scene, which is always fun. For anyone following "A Higher Law", I've not started writing the Arthur/Eames portion, which is next in the queue, but I do know where I'm going with it. I have the song quote for it, which is always a good sign for my writing. :D

On a totally unrelated topic, lots of people have been Tweeting and LJ-posting about recipes. I'm not really a cook. I can make a few basic things, but not anything that requires an actual recipe. Except one thing. Double chocolate chip cookies. Now, the recipe I follow is an online one, it's not mine and I freely admit it, but it's a good one. I made these for Thanksgiving first - with work assistance from my grandmother just to finish more quickly - and then for Christmas. I've been subsequently informed that I should make them for all the holidays. So I figure the recipe's good enough to share - especially since I have the suspicion these things are going to become my personal trademark for family gatherings or something.

I've done this with both chocolate chips and white chocolate chips, and recommend both. Also, adding walnuts - as long as no one has a nut allergy - makes them even better.

Double Chocolate Chip Cookies

The only thing I can honestly say I've come up with on my own in terms of food is a grilled cheese and pepperoni sandwich, which is... making a grilled cheese, only with pepperoni. I do advise using Hormel pepperoni and white American cheese, but other than that there's nothing to say about it.

Date: 2011-03-31 02:59 pm (UTC)
From: [identity profile] hungerpunch.livejournal.com
those cookies look amazzzinngg! i wish i had a trademark anything in my family lol. also grilled cheese is like my favorite food ever; i'm so gonna have to try the pepperoni thing! i like it best on rye bread, not sure if you yourself had a bread preference c:

Date: 2011-03-31 03:06 pm (UTC)
From: [identity profile] fae-boleyn.livejournal.com
They are amazing. :D

As for the grilled cheese, usually white or wheat bread, depending on what I have in the dorm at the time. I've never tried rye, though - we use Jewish rye bread in my house for ham sandwiches but otherwise we don't eat it much. I shall have to now. :D

My mother thinks my GCP sandwich is weird, but then she hates pepperoni so :P to her.

Date: 2011-03-31 05:22 pm (UTC)
From: [identity profile] missjjayne.livejournal.com
I can burn pasta, so I'm pretty sure I won't be giving out recipe tips in the near future. Those cookies do look amazing though - I shall have to give them a go sometime.

Date: 2011-03-31 05:24 pm (UTC)
From: [identity profile] fae-boleyn.livejournal.com
They've been all over my Twitter feed - also real-time cooking instruction was all over my Twitter feed. The Inception fandom, many things happen in it.

I love those cookies. :D

Date: 2011-03-31 05:28 pm (UTC)
From: [identity profile] missjjayne.livejournal.com
I can't be doing with Twitter - I can barely handle Facebook. Which I can't go on at the moment as I haven't seen the new episode of NCIS and I ALWAYS get spoiled if I go on Facebook first.

Date: 2011-03-31 05:35 pm (UTC)
From: [identity profile] fae-boleyn.livejournal.com
Twitter is addicting but fun. And unlike some people the Twitter I use for fan things is not the Twitter with my full name to it, the one I'll probably end up having to use as a journalist. I keep things separate, thanks.

And yet I still am not a Facebook fan. Go figure.

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